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photo Chicken and Bowtie Pasta with Asiago Cream Sauce Recipe | Say Mmm

Chicken and Bowtie Pasta with Asiago Cream Sauce

A tasty mix of chicken, garlic, mushrooms, and prosciutto tossed with bow tie pasta and a delicious Asiago cream sauce.
6 Servings - 1 hr - allrecipes.com
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Servings:6  | Calories:800 | Total Fat:49g  | Chol:194mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 49g
75 %
Sat Fat 26g
130 %
Total Carb 64g
21 %
Fiber 9g
36 %
Sugars 0g
---
Cholesterol 194mg
65 %
Sodium 371mg
15 %
Protein 28g
56 %
Calories:
37% Heavy cream
33% Farfalle
17% Others combined
10% Skinless, boneless chicken breast halves
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (16 ounce) package farfalle (bow tie) pasta
2 tablespoons vegetable oil
1 pound skinless, boneless chicken breast halves - cubed
2 1/4 cups heavy cream, divided
1/4 cube chicken bouillon, crumbled
3/4 cup grated Asiago cheese
1/2 tablespoon cornstarch
2 tablespoons butter
1/4 cup chopped prosciutto
1 tablespoon chopped fresh garlic
1/4 cup sliced mushrooms
1/2 tablespoon parsley flakes

 Directions : View recipe directions on allrecipes.com
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