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Cheesy Buffalo Chicken Lasagna

This recipe, adapted to use the traditional flavors of Classico Pasta Sauce, was originally submitted by Allrecipes home cook AUNTYM.
10 Servings - 1 hr 20 min - allrecipes.com
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Servings:10  | Calories:401 | Total Fat:16g  | Chol:87mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 9g
45 %
Total Carb 38g
13 %
Fiber 15g
60 %
Sugars 2g
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Cholesterol 87mg
29 %
Sodium 431mg
18 %
Protein 33g
66 %
Calories:
43% Others combined
21% Lasagna noodles
18% Ricotta cheese
16% Basil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound skinless, boneless chicken breast - cooked and diced
4 cups Classico Tomato and Basil Sauce
2 tablespoons hot sauce
2 tablespoons apple cider vinegar
1 1/2 cups water
1 teaspoon garlic powder
1 small onion, chopped
1 small green bell pepper, chopped
1 (6 ounce) can mushrooms, drained
1 egg, beaten
1 (15 ounce) container ricotta cheese
12 uncooked lasagna noodles
2 cups shredded mozzarella cheese
3/4 cup crumbled blue cheese

Directions : View recipe directions on allrecipes.com
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