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photo Cheese Soup IV Recipe | Say Mmm

Cheese Soup IV

Condensed cream of chicken soup and processed American cheese food are combined with a mashed potato and vegetable mixture in chicken bouillon.
6 Servings - allrecipes.com
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Servings:6  | Calories:494 | Total Fat:29g  | Chol:79mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 16g
80 %
Total Carb 37g
12 %
Fiber 4g
16 %
Sugars 3g
---
Cholesterol 79mg
26 %
Sodium 1475mg
61 %
Protein 23g
47 %
Calories:
56% Cheese
22% Potatoes
18% Condensed cream of chicken soup
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 cups water
4 potatoes, peeled and cubed
2 cubes chicken bouillon
2 stalks celery, chopped
1 onion, chopped
2 (10.75 ounce) cans condensed cream of chicken soup
1 pound processed cheese food (eg. Velveeta), sliced

 Directions : View recipe directions on allrecipes.com
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