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Cheese Crackers

Don't worry, with the handy print feature, you can delete all of the pictures and chatter with no trouble at all. Heather says: Welcome to the first monthly installment of Fearless Friday here on Home Ec 101. What have you
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Servings:??  | Calories:1397 | Total Fat:121g  | Chol:360mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 121g
187 %
Sat Fat 77g
385 %
Total Carb 19g
6 %
Fiber 1g
3 %
Sugars 1g
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Cholesterol 360mg
120 %
Sodium 3714mg
155 %
Protein 59g
118 %
Calories:
65% Grated cheddar cheese
29% Butter
5% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup all-purpose flour or 1 cup whole wheat flour (I won’t lie, I vastly prefer the white, but I can see how someone would enjoy the wheat, it’s like a cheesy wheat thin)
3/4 tsp. salt
1/2 tsp. white ground pepper (optional)
4 TBSP cold butter, cut into small pieces (if you use salted, expect saltier crackers, we like that)
8 ounces grated cheddar cheese
3-4 TBSP water

Directions : View recipe directions on home-ec101.com
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