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Cast-Iron Mushrooms

This Cast-Iron Mushrooms recipe contains butter or margarine, oyster mushrooms, crimini mushrooms, button mushrooms, shallots and more.
3 Servings -
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Servings:3  | Calories:112 | Total Fat:5g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 5g
Cholesterol 10mg
3 %
Sodium 707mg
29 %
Protein 8g
17 %
32% Others combined
30% Butter or margarine
22% Oyster mushrooms
14% Crimini mushrooms
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/2 pound crimini mushrooms
1/2 pound white button mushrooms
1/2 pound oyster mushrooms
2 king oyster mushrooms
1 portobello mushroom
2 shallots, sliced paper thin
1 tablespoon butter or margarine
2 cloves garlic, minced
2 tablespoons parsley, chopped
Sea salt and pepper to taste

Directions : View recipe directions on
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