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Cabbage Roll Casserole

This Cabbage Roll Casserole recipe contains ground beef, brown rice, chili, cabbage, can tomato paste and more.
6 Servings -
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Servings:6  | Calories:395 | Total Fat:19g  | Chol:88mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 37g
12 %
Fiber 7g
28 %
Sugars 11g
Cholesterol 88mg
29 %
Sodium 707mg
29 %
Protein 21g
42 %
48% Ground beef
21% Others combined
17% Brown rice
12% Chili
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 lb ground beef (and if you like, a bit of extra ground liver- see below)
3 garlic cloves, minced
1 medium onion, chopped
1 egg, beaten
1-2 cups cooked brown rice (optional)
2 cans / jars (pint or 398 ml) tomato sauce, or 1 of sauce and 1 of diced tomatoes
1 small (5.5 oz) can tomato paste
1/3 cup apple cider vinegar
1 Tbsp raw honey
1/2 tsp salt
1/4 tsp pepper
Dash of chili or cayenne pepper
8 cups coarsely chopped cabbage

Directions : View recipe directions on
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