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Buttery Cooked Carrots

Baby carrots are gently boiled and then simmered with brown sugar and margarine.
4 Servings - 25 min - allrecipes.com
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Servings:4  | Calories:224 | Total Fat:14g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 26g
9 %
Fiber 3g
12 %
Sugars 21g
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Cholesterol 0mg
0 %
Sodium 221mg
9 %
Protein 1g
2 %
Calories:
54% Margarine
27% Brown sugar
17% Baby carrots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound baby carrots
1/4 cup margarine
1/3 cup brown sugar

Directions : View recipe directions on allrecipes.com
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