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Buffalo Chicken Sliders

This recipe contains boneless, skinless chicken thighs, rolls, blue cheese, vegetable oil, ranch dressing and more.
12 Servings - 20 min - foodnetwork.com
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Servings:12  | Calories:225 | Total Fat:10g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 72mg
24 %
Sodium 523mg
22 %
Protein 20g
40 %
Calories:
39% Boneless, skinless chicken thighs
27% Rolls
17% Blue cheese
15% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon vegetable oil
2 pounds boneless, skinless chicken thighs
Kosher salt and freshly ground black pepper
1 tablespoon dark brown sugar
2 teaspoons paprika
1/4 teaspoon cayenne
1 cup hot sauce, such as Frank's Red Hot
12 small rolls, such as Hawaiian or Parker House rolls, buttered and griddled
Ranch dressing, for serving
1 cup blue cheese crumbles
Tomato slices, for serving
Green leaf lettuce, for serving

Directions : View recipe directions on foodnetwork.com
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