Servings:2 | Calories:573 | Total Fat:34g | Chol:108mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 17g
85 %
Total Carb 39g
13 %
Fiber 2g
8 %
Sugars 14g
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Cholesterol 108mg
36 %
Sodium 599mg
25 %
Protein 28g
57 %
Calories:
38% Others combined
28% Grated cheddar cheese
21% Italian bread
11% Chicken
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon Greek yogurt (I used nonfat) 1 tablespoon mayonnaise pinch of sugar pinch of garlic powder 1 tablespoon unsalted butter 1/4 cup Frank’s hot sauce 1/2 teaspoon packed brown sugar 1 teaspoon apple cider vinegar 3/4 cup cooked and shredded chicken (from about 1 small chicken breast) 2 tablespoons minced red onion 2 tablespoons minced celery 4 1/2 inch thick slices Italian bread 1 tablespoon unsalted butter, at room temperature 3/4 cup grated cheddar cheese
Directions : View recipe directions on traceysculinaryadventures.com
