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Brown Sugar-Pecan Shortbread

Dark brown sugar adds rich caramel notes to these cookies; turbinado sugar provides crunch.
32 Servings - myrecipes.com
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Servings:32  | Calories:70 | Total Fat:3g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 10g
3 %
Fiber 0g
0 %
Sugars 4g
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Cholesterol 8mg
3 %
Sodium 34mg
1 %
Protein 1g
1 %
Calories:
36% Butter
31% All-purpose flour
18% Dark brown sugar
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups all-purpose flour (about 6 3/4 ounces)
1/4 cup cornstarch
3 tablespoons finely chopped pecans, toasted
1/8 teaspoon salt
1/2 cup butter, softened
1/2 cup packed dark brown sugar
1/4 cup ice water
2 tablespoons turbinado sugar

Directions : View recipe directions on myrecipes.com
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