Brown Butter and Fleur De Sel Chocolate Chip Cookies
This Brown Butter and Fleur De Sel Chocolate Chip Cookies recipe contains all purpose flour, light brown sugar, granulated sugar, eggs, butter and more.
Servings:3 | Calories:947 | Total Fat:7g | Chol:131mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 203g
68 %
Fiber 3g
12 %
Sugars 113g
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Cholesterol 131mg
44 %
Sodium 698mg
29 %
Protein 16g
33 %
Calories:
44% All purpose flour
38% Light brown sugar
8% Others combined
8% Granulated sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 sticks (1 cup) butter 1 1/4 cups packed light brown sugar 1/4 cup granulated sugar 2 large eggs 2 teaspoons vanilla 2 3/4 cups all purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon Fleur de Sel or sea salt One 10-ounce bag chocolate chips 1. Preheat oven to 375 degrees F. and line a large baking sheet with a silpat liner or parchment paper
Directions : View recipe directions on picky-palate.com
