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Broccoli-Cheese Soup

Broccoli-cheese soup is my life. There's something about it that triggers a happy, peaceful memory. I just don't know what th...
10 Servings - 40 min - thepioneerwoman.com
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Servings:10  | Calories:345 | Total Fat:27g  | Chol:78mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 16g
80 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 78mg
26 %
Sodium 391mg
16 %
Protein 14g
27 %
Calories:
32% Grated Cheese
27% Others combined
23% Butter
17% Half-and-half
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 whole Onion, Diced
1 stick 1/2 Cup Butter
1/3 cup Flour
4 cups Whole Milk
2 cups Half-and-half
4 heads Broccoli Cut Into Florets
1 pinch Nutmeg
3 cups Grated Cheese (mild Cheddar, Sharp Cheddar, Jack, Etc.)
Small Dash Of Salt (more If Needed)
Freshly Ground Black Pepper
Chicken Broth If Needed For Thinning

Directions : View recipe directions on thepioneerwoman.com
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