Servings:?? | Calories:1665 | Total Fat:9g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
Sat Fat 1g
Total Carb 331g
83% Bread flour
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 3/4 cups bread flour 1 envelope quick-rising yeast* 1 teaspoon salt 1 teaspoon sugar 1 cup plus 2 tablespoons (about) hot water (125°F to 130°F) Cornmeal 8 cups water 1/4 cup baking soda 2 tablespoons sugar 1 egg white, beaten to blend (glaze)
Directions : View recipe directions on smittenkitchen.com