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Bread Pudding

Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. With Demo Video
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Servings:??  | Calories:4201 | Total Fat:188g  | Chol:1222mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 188g
290 %
Sat Fat 107g
535 %
Total Carb 564g
188 %
Fiber 23g
93 %
Sugars 240g
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Cholesterol 1222mg
407 %
Sodium 2518mg
105 %
Protein 85g
170 %
Calories:
29% Half & half
29% Others combined
22% Bread
18% White sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 - 10 cups of bread cubes , cut into bite sized pieces
1 large peeled and cored apple , diced
1 cup sultanas (raisins)
4 large eggs
1 cup (200 grams) granulated white sugar
1 1 / 2 teaspoons pure vanilla extract
4 tablespoons (57 grams) unsalted butter, melted and cooled
4 cups (960 ml) of either half & half cream (10-18% butterfat), milk, light cream (18-30% butterfat) or a combination thereof

Directions : View recipe directions on joyofbaking.com
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