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photo Bow-Ties with Chicken and Asparagus Recipe | Say Mmm

Bow-Ties with Chicken and Asparagus

Looking for a delicious skillet dinner? Then check out this asparagus, chicken and bow-tie pasta ready in 25 minutes.
6 Servings - 25 min - bettycrocker.com
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Servings:6  | Calories:433 | Total Fat:8g  | Chol:52mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 63g
21 %
Fiber 10g
40 %
Sugars 3g
---
Cholesterol 52mg
17 %
Sodium 956mg
40 %
Protein 29g
58 %
Calories:
57% Pasta
19% Boneless skinless chicken breasts
16% Others combined
5% Reduced-sodium chicken broth
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 cups uncooked bow-tie (farfalle) pasta (8 oz)
1 lb fresh asparagus spears
1 tablespoon canola oil
1 lb boneless skinless chicken breasts, cut into 1 inch pieces
1 package (8 oz) sliced fresh mushrooms (3 cups)
2 cloves garlic, finely chopped
1 cup Progresso reduced-sodium chicken broth (from 32 oz carton)
1 tablespoon cornstarch
4 medium green onions, sliced (1 / 4 cup)
2 tablespoons chopped fresh basil leaves
Salt, if desired
1/4 cup finely shredded Parmesan cheese (1 oz)

 Directions : View recipe directions on bettycrocker.com
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