Servings:8 | Calories:126 | Total Fat:12g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 5g
2 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 171mg
7 %
Protein 1g
2 %
Calories:
59% Extra-virgin olive oil
31% Hass avocado
4% Others combined
3% Limes
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 small to medium heads Boston lettuce, discard any wilted leaves 1 Hass avocado, pitted 1 large bunch scallions, thinly sliced Leaves from 1 bunch cilantro, finely chopped 2 limes, juiced 1/3 cup extra-virgin olive oil 1/2 teaspoon salt 1 teaspoon sugar About 20 grinds fresh black pepper 1 tablespoon whole-grain mustard
Directions : View recipe directions on foodnetwork.com
