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photo Boston Cream Pie Recipe | Say Mmm

Boston Cream Pie

This recipe contains half-and-half, sugar, egg yolks, unbleached all-purpose flour, unsalted butter and more.
8 Servings - cooksillustrated.com
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Servings:8  | Calories:207 | Total Fat:10g  | Chol:85mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 24g
8 %
Fiber 0g
0 %
Sugars 17g
---
Cholesterol 85mg
28 %
Sodium 314mg
13 %
Protein 4g
8 %
Calories:
35% Half-and-half
32% Others combined
23% Sugar
9% Bittersweet chocolate
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups half-and-half 6
large egg yolks
1/2 cup (3 1/2 ounces) sugar pinch
table salt
1/4 cup unbleached all-purpose flour 4 tablespoons
cold unsalted butter, cut into four pieces
1 1/2 teaspoons vanilla extract Cake
unbleached all-purpose flour 1 1/2 teaspoons baking powder
table salt 3/4 cup whole milk
unsalted butter 1 1/2 teaspoons vanilla extract
large eggs 1 1/2 cups (10 1/2 ounces) sugar
heavy cream 2 tablespoons light corn syrup
bittersweet chocolate, chopped fine

 Directions : View recipe directions on cooksillustrated.com
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