Servings:4 | Calories:2229 | Total Fat:127g | Chol:1127mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 127g
Sat Fat 74g
Total Carb 255g
78% Pound cake
8% Mascarpone cheese
7% Heavy cream
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1/4 cup sugar, or to taste zest of one medium lemon 8 ounces Mascarpone cheese 3/4 cup heavy cream 1 tsp pure vanilla extract 4 slices of pound cake, each cut into 8 small cubes 1 cup Homemade Blueberry Sauce or Canned Blueberry Pie Filling
Directions : View recipe directions on mybakingaddiction.com