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Blue Cheese Mushrooms

Cream cheese, blue cheese and green onions are blended, spooned into mushroom caps and broiled until golden for tantalizing hot appetizers.
24 Servings - 33 min - kraftrecipes.com
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Servings:24  | Calories:38 | Total Fat:3g  | Chol:9mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 9mg
3 %
Sodium 83mg
3 %
Protein 2g
4 %
Calories:
43% ATHENOS Crumbled Blue Cheese
31% PHILADELPHIA Cream Cheese
12% Others combined
11% Butter or margarine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. medium fresh mushrooms
1/4 cup sliced green onions
1 Tbsp. butter or margarine
1 pkg. (4 oz.) ATHENOS Crumbled Blue Cheese
3 oz. PHILADELPHIA Cream Cheese , softened

Directions : View recipe directions on kraftrecipes.com
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