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Blossoming Berry Cheesecake

Beaten egg whites give this cheesecake a lighter-than-air texture. The rich sour cream topping makes it irresistible.
16 Servings - 5 hr 20 min - kraftrecipes.com
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Servings:16  | Calories:192 | Total Fat:13g  | Chol:57mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 7g
35 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 13g
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Cholesterol 57mg
19 %
Sodium 143mg
6 %
Protein 3g
6 %
Calories:
50% PHILADELPHIA Cream Cheese
25% Others combined
12% Sugar
11% HONEY MAID Graham Cracker Crumbs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup HONEY MAID Graham Cracker Crumbs
3 Tbsp. sugar
3 Tbsp. butter or margarine, melted
2 eggs , separated
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1/2 cup sugar
1 tsp. grated lemon zest (optional)
1 Tbsp. lemon juice (optional)
1-1/2 tsp. vanilla , divided
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. sugar
1 cup sliced strawberries
1/2 cup fresh raspberries

Directions : View recipe directions on kraftrecipes.com
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