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Bistro Chicken Summer Salad

This Bistro Chicken Summer Salad recipe contains penne pasta, boneless skinless chicken breasts, tomatoes, fresh express baby spinach, cucumbers and more.
4 Servings - 10 min -
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Servings:4  | Calories:343 | Total Fat:4g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 47g
16 %
Fiber 8g
32 %
Sugars 2g
Cholesterol 73mg
24 %
Sodium 170mg
7 %
Protein 30g
60 %
54% Penne pasta
37% Boneless skinless chicken breasts
4% Others combined
3% Tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 cups cooked penne pasta , cooled
1 bag (6 oz.) FRESH EXPRESS Baby Spinach
1 lb. boneless skinless chicken breasts , grilled, cut into strips
2 medium tomatoes , chopped (about 2 cups)
1 cup sliced halved cucumbers
1 cup KRAFT Natural Sharp Cheddar Cheese Crumbles , divided
1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil

Directions : View recipe directions on
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