We cut out a little of the meat, upped the veggies and used better-for-you ingredients to trim calories and fat from this enchilada dish. What we didn't trim was flavor.
Servings:2 | Calories:586 | Total Fat:26g | Chol:75mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 12g
60 %
Total Carb 64g
21 %
Fiber 9g
36 %
Sugars 2g
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Cholesterol 75mg
25 %
Sodium 307mg
13 %
Protein 26g
52 %
Calories:
51% Corn tortillas
24% Extra-lean ground beef
22% KRAFT Shredded Sharp Cheddar Cheese
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 lb. extra-lean ground beef 1/2 cup each chopped green and red pepper s 3/4 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa , divided 1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese , divided 4 corn tortillas (6 inch) 2 Tbsp. chopped fresh cilantro
Directions : View recipe directions on kraftrecipes.com
