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Best Chocolate Chip Cookie

The search for the absolute best chocolate chip cookie recipe has ended with the New York Times Chocolate Chip cookie recipe adapted from Jacques Torres
18 Servings - 20 min - tidymom.net
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Servings:18  | Calories:282 | Total Fat:9g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 5g
25 %
Total Carb 47g
16 %
Fiber 1g
4 %
Sugars 35g
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Cholesterol 27mg
9 %
Sodium 301mg
13 %
Protein 4g
8 %
Calories:
56% Bittersweet chocolate
21% Light brown sugar
17% Bread flour
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups minus 2 tablespoons (8 1/2 ounces) cake flour
1 2/3 cups (8 1/2 ounces) bread flour
1 1/4 teaspoons baking soda
1 1/2 teaspoons baking powder
1 1/2 teaspoons coarse salt
2 1/2 sticks (1 1/4 cups) unsalted butter
1 1/4 cups (10 ounces) light brown sugar
1 cup plus 2 tablespoons (8 ounces) granulated sugar
2 large eggs
2 teaspoons natural vanilla extract
1 1/4 pounds bittersweet chocolate (I used Ghirardelli chocolate chips )

Directions : View recipe directions on tidymom.net
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