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Beef & Mushroom Bake

This Beef & Mushroom Bake recipe contains organic ground beef or turkey, black olives, oregano, onion, crushed tomatoes and more.
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Servings:??  | Calories:2671 | Total Fat:191g  | Chol:644mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 191g
294 %
Sat Fat 71g
356 %
Total Carb 71g
24 %
Fiber 23g
93 %
Sugars 24g
Cholesterol 644mg
215 %
Sodium 2005mg
84 %
Protein 169g
338 %
86% Organic ground beef or turkey
8% Others combined
2% Black olives
1% Oregano
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 pounds organic grass-fed ground beef or turkey
1 onion, peeled, roughly chopped
5 cloves garlic, chopped
1 green or yellow bell pepper, cored, sliced
2 cups Baby Bella mushrooms, sliced
Italian dried herbs, to taste- basil, oregano, thyme, fennel, rosemary
A dash of nutmeg
1 14-0z can fire roasted crushed tomatoes (I used Muir Glen)- use two cans if you like a wetter casserole
A goodly splash of balsamic vinegar
3/4 cup whole cranberries (frozen, thawed are fine)
1/2 cup chopped kalamata black olives
2 tablespoons rinsed capers
1/2 cup chopped fresh parsley

Directions : View recipe directions on
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