Servings:10 | Calories:445 | Total Fat:22g | Chol:54mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
Sat Fat 8g
Total Carb 42g
34% Pork and beans
32% Ground chuck
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
8 slices bacon cut into 1/4 inch slices 1 1/4 pounds ground chuck 1 medium yellow onion diced 1 bell pepper cored and diced 48-52 ounces pork and beans fat pieces discarded 1/2 cup barbecue sauce 1/2 cup ketchup 2 tablespoons country mustard 2 tablespoons Worcestershire Sauce 2 tablespoons cider vinegar 2 tablespoons dark brown sugar Kosher salt & freshly ground black pepper to taste
Directions : View recipe directions on thecookierookie.com