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Basil Turkey Burgers

'These delicious sandwiches are a superb substitute for traditional beef burgers,' says Carolyn Bixenmann of Grand Island, Nebraska. 'My husband actually prefers these turkey burgers, topped with seasoned mayonnaise.'
4 Servings - 15 min -
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Servings:4  | Calories:406 | Total Fat:23g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 4g
20 %
Total Carb 30g
10 %
Fiber 8g
32 %
Sugars 7g
Cholesterol 73mg
24 %
Sodium 468mg
20 %
Protein 25g
51 %
30% Fat-free mayonnaise
29% Lean ground turkey
19% Lettuce leaves
19% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/4 cup fat-free mayonnaise
2 tablespoons minced fresh basil, divided
1/4 cup fat-free milk
2 tablespoons finely chopped onion
1 tablespoon dry bread crumbs
1/8 teaspoon salt
1/8 teaspoon pepper
3/4 pound lean ground turkey
4 hamburger buns, split
4 lettuce leaves
1 large tomato, sliced

Directions : View recipe directions on
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