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Basil Pesto

A simple pesto recipe with fresh basil, garlic, toasted pine nuts, Parmesan cheese and olive oil.
1.5 Servings -
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Servings:1.5  | Calories:1449 | Total Fat:150g  | Chol:41mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 150g
231 %
Sat Fat 25g
125 %
Total Carb 10g
3 %
Fiber 2g
8 %
Sugars 2g
Cholesterol 41mg
14 %
Sodium 2010mg
84 %
Protein 24g
49 %
64% Extra virgin olive oil
20% Pine nuts
13% Grated Parmesan cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2/3 cup extra virgin olive oil
1/2 cup pine nuts, toasted until golden and cooled
2/3 cup grated Parmesan cheese
2-3 cloves garlic, minced
Salt and pepper to taste

Directions : View recipe directions on
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