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Basil Spaghetti With Cheesy Broiled Tomatoes

This Basil Spaghetti With Cheesy Broiled Tomatoes recipe contains spaghetti, fresh mozzarella, olive oil, beefsteak tomatoes, grated parmesan and more.
4 Servings - 30 min -
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Servings:4  | Calories:632 | Total Fat:24g  | Chol:35mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 9g
45 %
Total Carb 73g
24 %
Fiber 5g
20 %
Sugars 8g
Cholesterol 35mg
12 %
Sodium 622mg
26 %
Protein 31g
62 %
49% Spaghetti
25% Fresh mozzarella
14% Olive oil
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


12 ounces spaghetti
3 large beefsteak tomatoes (about 1 1/2 pounds), each cut into 4 thick slices
3 tablespoons olive oil, plus more for the baking sheet
kosher salt and black pepper
8 ounces fresh mozzarella, grated
1/4 cup grated Parmesan (1 ounce), plus more, shaved, for serving
2 cloves garlic, chopped
1/4 to 1/2 teaspoon crushed red pepper
3/4 cup torn fresh basil leaves, plus more for serving

Directions : View recipe directions on
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