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Banana-Walnut Bread

Vanilla wafer crumbs add extra flavor to this moist, delicious quick bread made with bananas and walnuts.
16 Servings - 2 hr 30 min - kraftrecipes.com
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Servings:16  | Calories:201 | Total Fat:9g  | Chol:21mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 28g
9 %
Fiber 1g
4 %
Sugars 12g
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Cholesterol 21mg
7 %
Sodium 202mg
8 %
Protein 4g
7 %
Calories:
40% Others combined
21% Flour
19% Sugar
19% PLANTERS Walnut Pieces
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 cups flour
35 NILLA Wafers , finely crushed (about 1-1/4 cups crumbs)
2-1/4 tsp. CALUMET Baking Powder
1/2 tsp. salt
1/2 cup (1 stick) margarine or butter , softened
3/4 cup sugar
2 eggs
2 medium ripe bananas , mashed (about 1 cup)
1/2 cup milk
3/4 cup PLANTERS Walnut Pieces , divided

Directions : View recipe directions on kraftrecipes.com
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