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Banana Bread

Banana Bread tastes great, and is a staple for breakfast, next time you have some extra bananas this is a great way to use up left over bananas.
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Servings:??  | Calories:2354 | Total Fat:90g  | Chol:476mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 90g
138 %
Sat Fat 42g
211 %
Total Carb 352g
117 %
Fiber 13g
51 %
Sugars 158g
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Cholesterol 476mg
159 %
Sodium 2699mg
112 %
Protein 44g
88 %
Calories:
34% Flour
23% Sugar
21% Others combined
20% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 3/4 C. flour
2/3 C. sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 cup mashed ripe banana (2 to 3 medium bananas)
1/3 C. softened butter
2 Tbsp. milk
2 eggs
1/4 C. chopped nuts

Directions : View recipe directions on copykat.com
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