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Balsamic Chicken Salad

Start with mayo and dressing in a bowl, toss in chicken and fresh veggies, and serve it on spinach. Just 10 minutes have passed and you've got something smart and scrumptious.
4 Servings - 10 min -
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Servings:4  | Calories:121 | Total Fat:3g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 4g
1 %
Fiber 2g
8 %
Sugars 2g
Cholesterol 56mg
19 %
Sodium 129mg
5 %
Protein 20g
40 %
82% Cooked chicken
7% Red pepper
5% Baby spinach leaves
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/4 cup KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil
2-1/2 cups chopped cooked chicken breasts
1 red pepper , chopped
4 green onions , chopped
4 cups baby spinach leaves
1/4 cup ATHENOS Crumbled Reduced Fat Feta Cheese

Directions : View recipe directions on
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