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photo Baked Sweet Potato Fries w/ Chipolte Ranch Dressing Recipe | Say Mmm

Baked Sweet Potato Fries w/ Chipolte Ranch Dressing

Ranch dressing infused with smokey, spicy chipotle peppers is the perfect dipper for baked sweet potato fries.
4 Servings - 35 min -
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Servings:4  | Calories:809 | Total Fat:59g  | Chol:16mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 59g
91 %
Sat Fat 10g
50 %
Total Carb 73g
24 %
Fiber 22g
88 %
Sugars 11g
Cholesterol 16mg
5 %
Sodium 1201mg
50 %
Protein 8g
17 %
40% Mayo
24% Sweet potatoes
19% Others combined
15% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3/4 cup mayo (low fat is fine)
3/4 cup sour cream (low fat is fine, I replace half or all with fat-free Greek yogurt)
2-3 canned chipotle peppers with 1 Tbsp sauce
1 Tbsp lime juice
1 small bunch of chives
Small handful of cilantro
1 clove garlic
1/2 tsp salt
1/4 tsp pepper
3-4 Tbsp oil (coconut recommended)
1 lb sweet potatoes (2 medium, no longer than ~5-6 inches long)
1 tsp ancho chile powder (substitute regular chile powder if you can
2 tsp chile powder
1/2 tsp cumin
1/2 tsp ground coriander
1/8 tsp garlic powder
Dash of cinnamon
Pinch of salt and black pepper

Directions : View recipe directions on
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