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Baked Seasoned Salmon

This recipe came out of a local newspaper column 'Hometown Recipes' amp; had been submitted by Frankie Roland of Coffeyville KS. Since I'm always looking for quick amp; easy when it comes to salmon filets....
4 Servings - 25 min -
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Servings:4  | Calories:368 | Total Fat:29g  | Chol:127mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 16g
80 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 127mg
42 %
Sodium 711mg
30 %
Protein 26g
52 %
55% Unsalted butter
43% Salmon fillet
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 lb salmon fillet
1 tablespoon cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 teaspoon salt
1 teaspoon prepared mustard
1/8 teaspoon black pepper
1/2 cup unsalted butter , melted
1/4 teaspoon paprika (optional)
1/2 teaspoon dried parsley (optional)

Directions : View recipe directions on
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