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photo Baked Nut-Crusted Camembert & Pear Salad Recipe | Say Mmm

Baked Nut-Crusted Camembert & Pear Salad

A delicious salad of mixed greens topped with a wedge of warm cheese in a crunchy nut coating.
2 Servings - 15 min - kraftrecipes.com
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Servings:2  | Calories:194 | Total Fat:12g  | Chol:20mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 5g
25 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 5g
---
Cholesterol 20mg
7 %
Sodium 295mg
12 %
Protein 11g
21 %
Calories:
43% Camembert cheese
26% PLANTERS Honey Roasted Peanuts
17% Mixed baby salad greens
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 small wedges Camembert cheese (1 oz. each)
3 Tbsp. KRAFT Honey Dijon Dressing , divided
2 Tbsp. PLANTERS Honey Roasted Peanuts , finely chopped
3 cups mixed baby salad greens
1/2 of a medium pear , cut into 8 slices

 Directions : View recipe directions on kraftrecipes.com
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