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photo Baked Italian-Style Meatballs Recipe | Say Mmm

Baked Italian-Style Meatballs

This Baked Italian-Style Meatballs recipe contains ground beef, stove top stuffing mix for chicken, kraft grated parmesan cheese, eggs, cloves garlic.
8 Servings - 30 min - kraftrecipes.com
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Servings:8  | Calories:403 | Total Fat:26g  | Chol:125mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 10g
50 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 125mg
42 %
Sodium 448mg
19 %
Protein 25g
49 %
Calories:
71% Ground beef
20% STOVE TOP Stuffing Mix for Chicken
4% Others combined
4% KRAFT Grated Parmesan Cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 lb. ground beef
1-1/4 cups water
2 eggs , beaten
2 cloves garlic , minced
1/3 cup KRAFT Grated Parmesan Cheese

 Directions : View recipe directions on kraftrecipes.com
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