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Baked Curry Sweet Potato Fries

These were my Sunday morning breakfast.... because I'm weird. because I was hungry. because I couldn't really wrap my brain around walking to the grocery store in the rain. because all I wanted was...
2 Servings - 50 min - joythebaker.com
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Servings:2  | Calories:182 | Total Fat:10g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 17g
6 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 2mg
1 %
Sodium 1655mg
69 %
Protein 6g
12 %
Calories:
34% Olive oil
30% Sweet potato
21% Others combined
12% Yogurt
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 plump sweet potato / yam / orange-fleshed potato, peeled
1 tablespoon olive oil
1 large egg white
1/2 teaspoon curry powder
1/4 teaspoon ground cumin
1/4 teaspoon turmeric
1/4 teaspoon crushed red pepper flakes
1/2 teaspoon salt, or to taste
1/3 cup Greet yogurt
1/4 teaspoon ground cumin
1 teaspoon olive oil
salt to taste

Directions : View recipe directions on joythebaker.com
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