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photo Baked Asparagus and Yellow Pepper Frittata Recipe | Say Mmm

Baked Asparagus and Yellow Pepper Frittata

This Baked Asparagus and Yellow Pepper Frittata recipe contains eggs, heavy cream, asparagus, unsalted butter, yellow bell peppers and more.
12 Servings - epicurious.com
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Servings:12  | Calories:129 | Total Fat:9g  | Chol:171mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 4g
20 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 171mg
57 %
Sodium 362mg
15 %
Protein 8g
16 %
Calories:
46% Eggs
25% Heavy cream
17% Others combined
11% Asparagus
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds thin asparagus
2 large yellow bell peppers
3 shallots
1 medium zucchini
3 scallions
1 tablespoon unsalted butter
10 large eggs
1/2 cup heavy cream
3 tablespoons chopped fresh flat-leafed parsley leaves
1 1/2 teaspoons salt
1/4 teaspoon freshly ground black pepper

 Directions : View recipe directions on epicurious.com
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