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photo Bacon-Wrapped Bourbon Figs Recipe | Say Mmm

Bacon-Wrapped Bourbon Figs

The size of the figs will determine the amount of cheese you'll need.
24 Servings - 55 min - myrecipes.com
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Servings:24  | Calories:61 | Total Fat:4g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 4mg
1 %
Sodium 66mg
3 %
Protein 2g
3 %
Calories:
45% Pecan
27% Gorgonzola cheese
17% Figs
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 dried Calimyrna figs
1/4 cup bourbon
1 (2- to 4 oz.) wedge Gorgonzola cheese, cut into 24 pieces
24 pecan halves, toasted
12 fully-cooked bacon slices, cut in half crosswise
Wooden picks

 Directions : View recipe directions on myrecipes.com
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