My kids declared this bacon spaghetti one of the best meals that I have made and I have to agree, this spaghetti was really good. But, how could it be bad when it contains a pound of bacon? Anything with
Servings:?? | Calories:3495 | Total Fat:238g | Chol:396mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 238g
365 %
Sat Fat 86g
431 %
Total Carb 210g
70 %
Fiber 16g
66 %
Sugars 24g
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Cholesterol 396mg
132 %
Sodium 7061mg
294 %
Protein 126g
253 %
Calories:
59% Bacon
24% Spaghetti noodles
12% Grated Parmesan cheese
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 ounce spaghetti noodles ( I used gluten free) 1 lb bacon, cut into pieces 1 onion, chopped 1 green pepper, chopped 2 -14 ounce cans diced tomatoes 1 teaspoon oregano 1 teaspoon paprika 1/2 teaspoon salt 1/8 teaspoon pepper 1 cup grated Parmesan cheese ( I use the real stuff, not the stuff from the green can.)
Directions : View recipe directions on lynnskitchenadventures.com
