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Bacon, Cheese & Potato Chowder

We've taken everything you love about a fully loaded baked potato and made it over into a silky soup that fits your healthy eating plan. Eat it now, thank us later.
6 Servings - 30 min - kraftrecipes.com
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Servings:6  | Calories:177 | Total Fat:6g  | Chol:13mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 22g
7 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 13mg
4 %
Sodium 253mg
11 %
Protein 9g
18 %
Calories:
32% Frozen Southern-style hash browns
26% Fat-free milk
22% OSCAR MAYER Bacon
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups fat-free milk
1 can (10-3/4 oz.) condensed cream of potato soup
2 cups frozen Southern-style hash browns
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
2 slices OSCAR MAYER Bacon , cooked, crumbled
2 green onions , thinly sliced

Directions : View recipe directions on kraftrecipes.com
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