Servings:?? | Calories:6343 | Total Fat:577g | Chol:3090mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 577g
888 %
Sat Fat 249g
1247 %
Total Carb 88g
29 %
Fiber 5g
18 %
Sugars 31g
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Cholesterol 3090mg
1030 %
Sodium 12043mg
502 %
Protein 197g
395 %
Calories:
51% Bacon
24% Creme fraiche
12% Others combined
11% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
6 tablespoons all-purpose flour, plus more for work surface 10 large eggs 2 cups creme fraiche 2 cups whole milk 2 teaspoons salt 1 teaspoon freshly ground black pepper 2 tablespoons finely chopped fresh thyme 5 slices center-cut bacon, sliced crosswise into 1/4 inch pieces 1 medium or 2 small zucchini, peeled lengthwise into 1 / 8-inch-thick ribbons 1/2 cup gruyere
Directions : View recipe directions on marthastewart.com
