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Avocado Egg Salad

Years and years ago, I had lunch with my mom in Tulsa. I'd just been to a hair salon to try to reverse the tragic effects of ...
4 Servings - 5 min -
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Servings:4  | Calories:403 | Total Fat:36g  | Chol:328mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 7g
35 %
Total Carb 10g
3 %
Fiber 7g
28 %
Sugars 2g
Cholesterol 328mg
109 %
Sodium 189mg
8 %
Protein 13g
26 %
39% Avocados
33% Hard Boiled Eggs
25% Mayonnaise
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


8 whole Hard Boiled Eggs, Peeled
2 whole Avocados, Pitted
4 Tablespoons Mayonnaise
3 teaspoons Red Wine Vinegar
1/2 teaspoon Kosher Sald
Black Pepper To Taste
1 teaspoon Chives Chopped

Directions : View recipe directions on
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