Servings:1 | Calories:1001 | Total Fat:92g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 92g
142 %
Sat Fat 12g
60 %
Total Carb 43g
14 %
Fiber 24g
96 %
Sugars 4g
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Cholesterol 0mg
0 %
Sodium 1211mg
50 %
Protein 20g
41 %
Calories:
60% Olive oil
24% Almonds
7% Basil leaves
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 Large garlic cloves 1/4 Cup of smoked or roasted almonds 1 Cup of packed basil leaves or flat-leaf parsley 2 Cups of packed arugula 1/3 Cups of olive oil, plus 1 Tablespoon 1/8 Cups of fresh lemon juice 1/2 Teaspoon of kosher salt (use less if your almonds are salted) Cracked pepper
Directions : View recipe directions on somekitchenstories.com
