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Apple Crisp With Bourbon Cream

This recipe contains granny smith apples, heavy cream, brown sugar, all-purpose flour, brown sugar and more.
8 Servings - 1 hr 5 min - foodnetwork.com
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Servings:8  | Calories:531 | Total Fat:19g  | Chol:54mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 10g
50 %
Total Carb 90g
30 %
Fiber 6g
24 %
Sugars 65g
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Cholesterol 54mg
18 %
Sodium 162mg
7 %
Protein 4g
7 %
Calories:
46% Others combined
19% Granny Smith apples
18% Heavy cream
15% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 Granny Smith apples, peeled, cored, chopped (about 3 1/2 pounds)
1/4 cup all-purpose flour
1/2 cup brown sugar
1 tablespoon lemon juice
1/4 cup maple syrup
1 cup all-purpose flour
3/4 cup brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
8 tablespoons (1 stick) chilled butter, cut into pieces
1/4 cup coarsely chopped pecans
1 cup heavy cream
1/4 cup confectioners' sugar
1 tablespoon bourbon

Directions : View recipe directions on foodnetwork.com
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