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Apple Cinnamon Pork Chops

This recipe contains pork chops, butter, heavy cream, apples, brown sugar and more.
4 Servings - 40 min -
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Servings:4  | Calories:575 | Total Fat:33g  | Chol:184mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 15g
75 %
Total Carb 26g
9 %
Fiber 3g
12 %
Sugars 19g
Cholesterol 184mg
61 %
Sodium 683mg
28 %
Protein 42g
85 %
58% Pork chops
17% Others combined
13% Butter
10% Heavy cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 bone-in ribeye (rib) pork chops, about 3/4 inch thick
Salt and pepper
3 tablespoons butter, divided
2 apples, peeled, cored and thinly sliced
1 large white onion, halved and thinly sliced
2 tablespoons brown sugar, packed
2 teaspoons cinnamon
Pinch cayenne
2/3 cup apple cider
1/3 cup heavy cream

Directions : View recipe directions on
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