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photo Apple Butter Pumpkin Pie Recipe | Say Mmm

Apple Butter Pumpkin Pie

This delicious combination of flavors and texture just screams "fall" with apple and pumpkin, in a heavenly spiced custard pie. The slightly crisp pecan streusel topping gives a surprising crunch in every bite.
7 Servings - tidymom.net
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Servings:7  | Calories:367 | Total Fat:15g  | Chol:93mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 6g
30 %
Total Carb 52g
17 %
Fiber 2g
8 %
Sugars 40g
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Cholesterol 93mg
31 %
Sodium 230mg
10 %
Protein 7g
13 %
Calories:
55% Others combined
16% Dark brown sugar
15% APPLE BUTTER
13% Pecans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 Pillsbury refrigerated Pie Crust
1 cup solid pack pumpkin
1 cup LUCKY LEAF APPLE BUTTER
1/4 cup packed dark brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
3 eggs, lightly beaten
1 cup undiluted evaporated milk
3 tablespoons butter
1/2 cup flour
1/2 cup dark brown sugar
1/2 cup chopped pecans

Directions : View recipe directions on tidymom.net
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