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photo Apple and Pear Crisp Recipe | Say Mmm

Apple and Pear Crisp

This Apple and Pear Crisp recipe contains unsalted butter, all-purpose flour, light brown sugar, granulated sugar, oatmeal and more.
8 Servings - 1 hr 25 min - foodnetwork.com
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Servings:8  | Calories:1263 | Total Fat:93g  | Chol:244mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 93g
143 %
Sat Fat 59g
295 %
Total Carb 108g
36 %
Fiber 5g
20 %
Sugars 72g
---
Cholesterol 244mg
81 %
Sodium 261mg
11 %
Protein 6g
12 %
Calories:
64% Unsalted butter
22% Others combined
6% All-purpose flour
6% Light brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds ripe Bosc pears (4 pears)
2 pounds firm Macoun apples (6 apples)
1 teaspoon grated orange zest
1 teaspoon grated lemon zest
2 tablespoons freshly squeezed orange juice
2 tablespoons freshly squeezed lemon juice
1/2 cup granulated sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 1/2 cups all-purpose flour
3/4 cup granulated sugar
3/4 cup light brown sugar, lightly packed
1/2 teaspoon kosher salt
1 cup old-fashioned oatmeal
1/2 pound (2 sticks) cold unsalted butter, diced

 Directions : View recipe directions on foodnetwork.com
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