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Appetizer Meatballs

'I made changes to a barbecue sauce recipe to meet my family's taste,' writes Cheryl Crowson, Sundance, Wyoming. 'When we needed a quick appetizer for a get-together, I tried the sauce over prepared meatballs, and everyone enjoyed it.'
72 Servings - 30 min - allrecipes.com
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Servings:72  | Calories:54 | Total Fat:3g  | Chol:11mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 3g
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Cholesterol 11mg
4 %
Sodium 89mg
4 %
Protein 3g
6 %
Calories:
74% Meatballs
13% Honey
11% Ketchup
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups ketchup
1/2 cup water
1/2 cup white vinegar
1/2 cup honey
2 tablespoons Worcestershire sauce
1 tablespoon dried minced onion
1/4 teaspoon pepper
1 dash garlic powder
dash cayenne pepper
2 1/2 pounds frozen fully cooked meatballs

Directions : View recipe directions on allrecipes.com
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