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3-in-1 Italian Dip

This 3-in-1 Italian Dip recipe contains philadelphia cream cheese, kraft shredded mozzarella cheese, oil-packed sun-dried tomatoes, marinated artichoke hearts, roasted red peppers and more.
24 Servings - 30 min - kraftrecipes.com
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Servings:24  | Calories:69 | Total Fat:5g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 15mg
5 %
Sodium 45mg
2 %
Protein 4g
7 %
Calories:
46% PHILADELPHIA Cream Cheese
38% KRAFT Shredded Mozzarella Cheese
7% Others combined
7% Oil-packed sun-dried tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
1/3 cup KRAFT Real Mayo Mayonnaise
1 clove garlic , minced
1/2 cup oil-packed sun-dried tomatoes , drained, chopped
1 cup marinated artichoke hearts , drained, chopped
1 cup jarred roasted red peppers , drained, sliced

Directions : View recipe directions on kraftrecipes.com
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