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Sticky Rice and Mangoes
Saved by Lubsyb in Asian, Desserts, Thai
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1 can coconut milk
1 can sweetened condensed milk
1 cup sticky rice
3 mangoes
Cook rice in the coconut milk. After it's cooked, mix the sweetened condensed milk in, and let sit for 15-20 minutes. Serve with sliced mangoes. Devour!